Apple Celery Slaw with Nuts
We made this once for a group event, but did not have any mustard. We used curry powder instead, and it was delicious!
6 servingsServing size: 1 cupReady in 20 min

Ingredients
- 1 tbsp Apple cider vinegar
- 1/4 tsp Mustard
- 2 tbsp Olive oil
- 3 Apples, diced (skin on)
- 2 stalk Celery, cut into 1/4 inch-thick pieces
- 2 cup Cabbage, raw and shredded
- 1/4 cup Nuts, chopped
- Parsley, chopped, (optional)
Directions
- Whisk the vinegar with the mustard in a large bowl.
- Add oil in a stream, whisking until blended.
- Toss apples, celery, and cabbage with dressing.
- Just before serving, sprinkle with nuts and parsley.