Apple Glazed Sweet Potatoes
So easy, just simmer sweet potato slices in juice and serve.
4 servingsServing size: 1/2 cupReady in 40 min

Ingredients
- 2 1/2 cup Apple juice, Unsweetened
- 1/2 tsp Ground cinnamon
- 1/4 tsp Salt
- 2 lb Sweet potatoes, about 4 small, peeled and thinly sliced
Directions
- Combine apple juice, cinnamon, and salt in a large skillet. Add sliced sweet potatoes and bring to a boil over high heat.
- Reduce heat slightly and simmer potatoes, stirring occasionally, for 20 to 25 minutes or until potatoes are tender and juice has been reduced to a glaze. Serve while hot.